Iced Tea

Method

• step 1

  crush the mint leaves and put them in a large pitcher with the tea bags

• step 2

  pour hot water over top, leaving a few inches of room

• step 3

  refrigerate for 4-6 hours

• step 4

  Remove tea bags and serve over ice. Add honey or agave to sweeten and a few fresh lavender leaves, if you have them on hand