chocolate frosting
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 6
Skip to ingredients
- double cream ( 6 tablespoons )
- chocolate (200g)
Method
step 1
melt the chocolate over some boiling waterstep 2
stir until it has meltedstep 3
mix together the cream and chocolatestep 4
mix until creamystep 5
add any food colouring if needed and then spoon into a piping bag and smother it on top