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  • 4 slices white bread
  • 2 slices Cheddar cheese
  • 2 eggs, beaten
  • 1/8 cup milk
  • salt and pepper to taste
  • 1/4 cup grated Parmesan cheese

    Method

    • step 1

      Preheat oven to 350 degrees F (175 degrees C).
    • step 2

      Make 2 cheese sandwiches by placing cheese slice between 2 bread slices and pressing together. Cut each sandwich into 4 triangles and arrange in a lightly greased 9x13 inch baking dish.
    • step 3

      Mix together beaten eggs, milk, salt and pepper; pour mixture over sandwiches and sprinkle with grated cheese. (Note: Vary amounts if needed; sandwiches do not need to be totally covered in egg mixture, but egg should soak in and leave a little in the bottom of the dish.)
    • step 4

      Bake for 20 minutes or until golden brown, checking frequently.
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