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  • evaporated milk: 2 cans
  • fresh full cream milk: 1cup
  • sugar: 3 tb spoon
  • natural yoghurt: 4 tb spoon

    Method

    • step 1

      In a pot add evaporated milk and fresh milk and stir it in the cooker untit just getting boil.
    • step 2

      Add sugar and mix well.
    • step 3

      Now turn the heat off and wait for a while to cool mixture.
    • step 4

      Add natural yoghurt and stir very well.
    • step 5

      On a oven proof dish put the mixture.
    • step 6

      In the rice cooker add some water 1/4 of the dish and pit the dish in it and cover with the lid.
    • step 7

      Turn the rice cooker in warm setting and keep it on for 3 hours and done.
    • step 8

      This is very tasty pudding from Bangladesh. Also you can make it without sugar.
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