Slow cooker Rice Pudding
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 4
Skip to ingredients
- 110g (4 oz) pudding rice
- 25g (1 oz) granulated sugar
- 25g (1 oz) margarine or butter
- 1.2L (2 pt) milk
- ground cinnamon, nutmeg or vanilla extract (optional)
Method
step 1
Use some of the butter to grease the bowl of the slow cooker.step 2
add the milk, sugar and remaining butter and either ground cinnamon, nutmeg or vanilla extract.step 3
Give the contents a stir and replace the lidstep 4
Turn the slow cooker onto high and cook for 4 hours or until the rice as absorbed the liquid Stirring halfway through.