Grace’s Carbonara
- Preparation and cooking time
- Prep:
- Cook:
- More effort
- Serves 2
Skip to ingredients
- 2-3 Large Egg Yolks
- 400g pasta
- Parmesan Cheese around 30 grams
- one slice of ham
Method
step 1
First Boil your pasta according to the packet.step 2
Whilst it’s boiling separate 2-3 eggs and place the egg yolks in a large bowl.step 3
Grate lots of parmesan. Around 30grams.step 4
Save a mug full of cooking water. and cut up slices of ham.step 5
after the pasta is boiled. drain straight away and add to the parmesan egg bowl. Mix straight away. (the egg will cook from the heat of the pasta).step 6
If stiff, add cooking water.step 7
add your ham.step 8
serve. and enjoy.