Chocolate Mug Cake
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Makes 1 cappuccino sized mug cake
Skip to ingredients
- 60ml self-raising flour (plain flour + 1ml baking powder)
- 60ml sugar
- 30ml cocoa
- Pinch of salt
- 1 egg
- 45ml milk
- 45ml oil (canola/sunflower)
Method
step 1
Grease a cappuccino mug.step 2
Place all the ingredients into the mug and beat with a fork until smooth.step 3
Microwave on 100% for 2 minutes. If the centre is still very moist then microwave for a further 30 seconds.step 4
Serve with a scoop of vanilla ice cream on top.
