Brownies
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 8
Skip to ingredients
- 100g Butter
- 250g Sugar
- 1ts Vanilla extract
- 2 Eggs
- 90g Flour
- 35g Coco powder
- 2 pinchs of Salt
- 90g Chocolate
Method
step 1
Preheat the oven to 180c, butter your tray and place a layer of baking paper over it.step 2
Grab a bowl and spatula. Cream together butter and sugar until smooth.step 3
One at a time mix in the eggs and add your vanilla extract and salt with a whisk.step 4
Use a wooden spoon to mix in the flour and coco powder.step 5
Grab a chopping board and a knife. Use them to cut your chocolate into small pieces.step 6
Pour your mixture into your tray and sprinkle the chocolate chunks over the tray. Put it in the oven. Check on the brownies every 5 - 10 mins.step 7
Get it out of the oven and place it on the cooling rack. Wait a few mins for it to cool down. Peel away the baking paper and cut it into pieces any size of your choice.step 8
Finally you get to eat your own delicious brownies!