Homemade Lemonade with Matcha

Method

• step 1

  Heat the 200g of sugar and 200ml of water in a saucepan on medium heat until the sugar dissolves (stir to make sure the sugar is completely dissolved into the water).Then, take it off the heat and let cool.

• step 2

  Squeeze the juice from 4 lemons into a bowl and then pass through a sieve.

• step 3

  When ready to serve pour the sugar water and lemon juice into a large jug.

• step 4

  Add 1 litre of cold water, ice cubes and lemon slices. Use a spoon with a long handle to stir well.

• step 5

  Now the homemade lemonade is ready. If you want to add matcha follow point 6.

• step 6

  Put 1 tsp of matcha powder is a small cup and add a few tablespoons of cold water. Use a whisk to remove any lumps. Add to the lemonade and mix well.