Paella of Martin and Alexis

Method

• step 1

  We cook the yellow rice and drain it in a sieve.

• step 2

  We cut the chorizo into small pieces with a knive and we put the chicken in the oven.`

• step 3

  We take the chicken out of the oven and cut it into small pieces and mix with the chorizo with wooden spoon and rice with a whisk.

• step 4

  Put the vegetables in the colander.

• step 5

  And finally we add the mussels, prawns and squids to the rice in the prying pan.