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  • 15g of golden caster sugar
  • 5g of dark brown sugar
  • However many chocolate chips you fancy
  • 30g of plain flour
  • 25g of salted butter

    Method

    • step 1

      Firstly measure out your butter and then put in the microwave until completely melted
    • step 2

      Next measure both types of sugar and stir together with the melted butter
    • step 3

      Next slowly stir in the flour little by little until fully combined
    • step 4

      Finally stir in your chocolate chips and enjoy
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