Advertisement

    Method

    • step 1

      Put the chicory and lettuce into a serving bowl and toss through the parsley. Mix the olive oil with the vinegar, then season and use to dress the salad leaves. Toss well, so the dressing is well distributed, then sprinkle on the gorgonzola and chilli. Serve immediately.

      This recipe has been provided by Moje Gotowane and not been re-tested by us.

    Advertisement

    Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    Advertisement
    Advertisement
    Advertisement