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Shake up your breakfast

Shake up your breakfast

Discover how you can add extra flavour to your mornings by pairing your favourite Kellogg’s cereals with Alpro plant-based drinks and alternatives to yogurt

Peach & raspberry breakfast parfait

Serves amount icon Serves 1 Prep time icon Prep 15 mins

Treat yourself to this fruity creation by Chigs – it features delicious layers of crunchy Special K Granola and Alpro Simply Smooth Plain

Ingredients

  • 100g Alpro Simply Smooth Plain Alternative to Yogurt
  • 50g raspberries, crushed, plus a few extra to serve
  • 45g Kellogg’s Special K Granola with Dark Chocolate Curls
  • ½ peach, sliced

Method

1. Add the Alpro Simply Smooth Plain and crushed raspberries to a bowl and gently mix to create a ripple effect.

2. Spoon or pipe a third of the mixture into another bowl or Kilner jar, then layer over half of the Special K Granola and half of the sliced peaches.

3. Add another third of the Alpro mixture, followed by the remaining Special K Granola and the final third of the Alpro mixture. Top with a few whole raspberries and the remaining peach slices and serve.

Kellogg’s Special K Granola with Dark Chocolate Curls

Kellogg’s Special K Granola with Dark Chocolate Curls

A rich oat base with puffed grains, chocolate curls and plenty of oat grain fibre.

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Alpro Simply Smooth Plain

Alpro Simply Smooth Plain

A plant-based alternative to yogurt with a soft, mild and balanced taste.

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Kellogg’s Special K Granola with Dark Chocolate Curls - Contains 6.0g oat grain fibre per 100g. 30% less sugar on average than other leading granolas. IRI UK/ Nielsen IRE ‘23.

Shake up your breakfast

Discover how you can add extra flavour to your mornings by pairing your favourite Kellogg’s cereals with Alpro plant-based drinks and alternatives to yogurt