Showing 1 to 24 of 96 results

  • Self-saucing sticky toffee chocolate pudding

    Self-saucing sticky toffee chocolate pudding

    A star rating of 4.6 out of 5.52 ratings

    Combine sticky toffee pudding sponge with a generous helping of chocolate chunks and chocolate sauce for the ultimate comforting dessert

  • Baked rice pudding in a large baking dish

    Classic rice pudding

    A star rating of 4.2 out of 5.33 ratings

    Have this creamy rice pudding cooking in the oven while you make dinner and round off your meal with a comforting pud. Serve with jam for a feel-good treat

  • Irish cream tiramisu served in a baking dish

    Irish cream tiramisu

    A star rating of 3.8 out of 5.44 ratings

    You can make this no-cook tiramisu ahead to save on time when hosting a party. Made with Irish cream liqueur, it's a truly grown-up dessert

  • Chai bread & butter pudding in a baking dish

    Chai bread & butter pudding

    A star rating of 0 out of 5.0 ratings

    Transform bread & butter pudding with the help of chai to make the ultimate winter pud. The custard is flavoured with green cardamom and spicy ginger

  • Red velvet brownies served on a plate

    Red velvet brownies

    A star rating of 4 out of 5.4 ratings

    Enjoy these festively red, rich and fudgy brownies swirled with a tangy cheesecake filling. They're perfect treat when you have guests over at Christmas

  • Sticky ginger parkin served in a skillet

    Sticky ginger skillet parkin

    A star rating of 4.6 out of 5.10 ratings

    Try this one-pan pud/cake hybrid as an easy dessert for Bonfire Night, Halloween or cooler nights. Served straight from the oven, it’s perfect with custard

  • Two servings of slow cooker sticky toffee pudding

    Slow cooker sticky toffee pudding

    A star rating of 4.2 out of 5.24 ratings

    Leave our slow cooker sticky pudding to cook all day so it’s ready to serve in the evening with ice cream. Rich and indulgent, it's the ultimate comforting dessert

  • Poached pears in spiced red wine

    Poached pears in red wine

    A star rating of 4.8 out of 5.36 ratings

    Try this recipe for poached pears, drenched in a cinnamon-spiced red wine. This low-fat dessert is perfect for dinner party entertaining.

  • Gingerbread tres leches cake on a cake stand

    Gingerbread tres leches cake

    A star rating of 5 out of 5.2 ratings

    Give this Mexican-inspired cake a festive twist using ginger and cinnamon. The cake is soaked in a trio of sweetened milks, then topped with whipped cream

  • Four servings of pistachio tiramisu

    Pistachio tiramisu

    A star rating of 4.5 out of 5.9 ratings

    Delight guests with a pistachio twist on tiramisu, with a pistachio cream filling and pistachio topping. It's a perfect dessert for a dinner party

  • Spiced plum & coconut cake on a cake stand

    Spiced plum & coconut cake

    A star rating of 4.9 out of 5.6 ratings

    Try this bake in the period between late summer and early autumn. Plums pair so well with coconut and spices. Serve warm with a dollop of yogurt or cream

  • Baked egg custard in a baking dish

    Egg custard

    A star rating of 4.8 out of 5.22 ratings

    Treat the family to this baked egg custard for a comforting dessert. Serve warm or leave to cool in the fridge overnight and enjoy with poached fruit

  • Chocolate & walnut pavlova with madeira & tangerines

    Chocolate & walnut pavlova with madeira & tangerines

    A star rating of 5 out of 5.5 ratings

    Who says meringue is only for summer? Add rich dark chocolate and pair with walnuts, madeira-spiked cream and tangerine for a wonderful winter dessert

  • Festive chocolate delice cut into slices

    Festive chocolate delice

    A star rating of 0 out of 5.0 ratings

    Impress family and friends at any Christmas gathering with this chocolate sponge topped with a rich custard and layer of glossy chocolate ganache

  • Sticky toffee pudding in a baking tray, with a separate bowlful alongside topped with ice cream and sauce

    Next level sticky toffee pudding

    A star rating of 4.4 out of 5.11 ratings

    What's more inviting than a sticky toffee pudding? Our recipe delivers on expectations, with a lovely sticky sponge, true toffee flavour and a light sponge

  • Easy gingerbread cut into star shapes

    Ultimate easy gingerbread

    A star rating of 4 out of 5.102 ratings

    Make some gingerbread stars to hang from your Christmas tree. This biscuit dough is extremely forgiving if overworked, so it's perfect for baking with children

  • Next level sherry trifle in a glass trifle bowl

    Next level sherry trifle

    A star rating of 4 out of 5.1 rating

    Make the most important elements of this trifle from scratch with a few shortcuts for the simpler parts. It’s a great dessert for a special occasion

  • Pressure-cooked citrus Christmas pudding on a cake stand

    Pressure-cooked citrus Christmas pudding

    A star rating of 5 out of 5.2 ratings

    Make a Christmas pud in half the usual time by using a pressure cooker. You'll save both energy and effort, and be rewarded with a deliciously moist dessert

  • Jamaican ginger sponge pudding served on a cake stand

    Jamaican ginger sponge pudding

    A star rating of 4.7 out of 5.7 ratings

    Enjoy this decadent, sticky ginger sponge as an alternative to Christmas pudding. Top with a luscious rum caramel and serve with a dollop of cream to make it extra special

  • Chestnut profiteroles

    Chestnut profiteroles

    A star rating of 5 out of 5.1 rating

    Bring the wow factor to your Christmas dinner with these spectacular profiteroles filled with chestnut purée. They're perfect to round off the big day

  • A mini hot toddy pavlova on a plate

    Mini hot toddy pavlovas

    A star rating of 5 out of 5.1 rating

    Take inspiration from a classic winter cocktail to create these mini pavlovas flavoured with whisky, pear and spices

  • Sticky toffee pudding with spoon taken out

    Ultimate sticky toffee pudding

    A star rating of 4.9 out of 5.285 ratings

    One of our most requested recipes – puddings don't get any better than this

  • Next level yule log served on a platter

    Next level yule log

    A star rating of 4.7 out of 5.14 ratings

    Transform the yule log into a magical Christmas dessert using festive spices, a brandy butter filling and chocolate truffle icing for extra indulgence

  • Winter compote tumblers

    Winter compote tumblers

    A star rating of 4.8 out of 5.11 ratings

    Make this the night before and it’ll be ready waiting for you in the fridge in the morning. If you like your almonds crunchy, scatter them on before serving

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