Vegetarian barbecue recipes
Showing 1 to 24 of 101 results
Halloumi burgers
These veggie halloumi burgers in brioche buns are perfect for the whole family. Serve as a quick and easy lunch - they're also great on camping holidays
Tamarind squash & halloumi skewers
Do something different with barbecued halloumi. Marinated in spices, these cheese and butternut squash skewers are an irresistible mix of sweet and savoury
Rum-glazed grilled pineapple with lime crème fraîche
Light up the barbecue and put our rum-glazed grilled pineapple on the menu. Served with a lime crème fraîche, it's a grown-up dessert that's sure to impress
Korean BBQ sauce
Make barbecue sauce with a Korean twist by adding gochujang, a red pepper paste that creates a slightly smoky heat. Use the sauce as a glaze for sticky ribs, or spoon onto burgers
Courgette, jalapeño & feta nachos
We can't resist these simple spring nachos with courgette, punchy feta cheese and spicy jalapeño. They make a great sharing snack for a relaxed gathering
Pineapple salsa
Ideal for a barbecue, combine diced pineapple with red chilli, red onion, tomato and parsley to make this zingy side dish. Leave to macerate a little before serving
Halloumi & watermelon bulgur salad
A satisfying vegetarian salad of contrasting flavours and textures. The salty cheese is cooled by crisp, sweet watermelon
Sweet potatoes with red pepper & halloumi
Top these barbecued sweet potatoes with red pepper and halloumi for a veggie alternative in a family summer feast. Serve with parsley and a squeeze of lemon
Buttery baked corn on the cob
The taste of warm, buttery corn on the cob is hard to beat on a summer day, and it makes a great side dish to spicy chicken
Vegan kebabs with avocado dressing
Partnered content with Morrisons
Pile chunks of mushrooms, peaches, courgettes and red onions onto skewers and barbecue them for a wonderful BBQ flavour. Serve with a delicious avocado dressing
Air fryer corn on the cob
Cook corn on the cob in the air-fryer, seasoned with smoked paprika. Squeeze over lime juice to serve, and enjoy as a side dish for a barbecue
Charred aubergines with white beans & salsa verde
Serve these charred aubergines with white beans and salsa verde topping as a veggie option at a barbecue. The aubergines char and blister beautifully
Halloumi skewers
Make our veggie cheese skewers on a barbecue or griddle pan and add your favourite marinade. We have ideas for three flavour-packed glazes
Griddled vegetables with melting aubergines
Pack all five of your 5-a-day into one healthy vegan dish. Flavoured with garlic, lemon and herbs, it's delicious griddled on the hob or cooked on the barbecue
Easy vegan coleslaw
Make this simple dairy-free slaw that's perfect for vegan barbecues and picnics. Put it together in minutes and shake with our mustardy dressing
Carrot & sesame burgers
Burgers are always a barbecue staple, and these sesame-scented ones can be dressed up or down
App onlyCauliflower & curried mayo burgers. This is a premium piece of content available to registered users.
Try these veggie burgers at your next barbecue – they pack in two of your five a day and a kick of curry heat
Membrillo-glazed halloumi skewers
Glaze halloumi with membrillo (quince jelly) then grill on the barbecue to make these moreish veggie skewers. They're perfect for a summertime feast
Sweet potato salad
This simple healthy salad of baked potato chunks makes a great alternative to mayonnaise-based versions
Tomato, cucumber & coriander salad
A fresh and colourful salad to brighten up any barbecue or buffet - no matter what the weather
Fluffy pittas
Try making these Grecian-style pittas which are fluffier than the ones you'll find in most shops. Fill with barbecued chicken or pork, salad and tzatziki for a satisfying fakeaway kebab
App onlyCumin-roasted carrot & cauliflower with green tahini dressing. This is a premium piece of content available to registered users.
Ideal for a picnic or barbecue, this hearty salad works as a vegetarian main or side dish. You could use tender whole new season carrots – just take the first 15 mins off the cooking time and roast with the cauliflower
Barbecue burger relish
Enjoy our barbecue relish with a classic beef burger. With fresh tomatoes, garlic, chilli and spices, relish is so much more delicious freshly made
App onlyMiso tofu & spring onion skewers. This is a premium piece of content available to registered users.
Try vegetarian or vegan tofu skewers marinated in a sweet glaze made with honey or agave syrup, miso and ginger – a great lunch or light dinner