Chilli vodka
- Preparation and cooking time
- Prep:
- Plus marinating
- Easy
- Makes 1 litre
Skip to ingredients
Ingredients
- 2 fat red chillies, plus extra for bottling
- 1l vodka
Method
- STEP 1
Slice the chillies and mix with the vodka in a large bottle or jug. Leave for 4-5 hrs. Strain out the chillies and pour back into a bottle to store until needed. Just before giving away, decant into smaller glass bottles, pop a whole chilli in each and label.