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Ingredients

Method

  • STEP 1

    Slice the chillies and mix with the vodka in a large bottle or jug. Leave for 4-5 hrs. Strain out the chillies and pour back into a bottle to store until needed. Just before giving away, decant into smaller glass bottles, pop a whole chilli in each and label.

Recipe from Good Food magazine, December 2009

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A star rating of 4.5 out of 5.9 ratings
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