Advertisement

Ingredients

  • 2 tsp dried camomile flowers
  • pinch dried lavender, optional
  • 2 tsp runny honey

Method

  • STEP 1

    Put the camomile and lavender into the teapot and fill up the pot with water that has boiled but been left to stand for 1 min.

  • STEP 2

    Leave the flowers to infuse for 2-3 mins, stir in the honey then strain in to cups to serve.

Advertisement

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

A star rating of 5 out of 5.1 rating
Advertisement
Advertisement
Advertisement