Fresh mint tea
Grab a handful of fresh mint leaves and pour over boiling water to release its wonderful flavour and scent. Sweeten the tea with honey according to taste
Put the camomile and lavender into the teapot and fill up the pot with water that has boiled but been left to stand for 1 min.
Leave the flowers to infuse for 2-3 mins, stir in the honey then strain in to cups to serve.