healthy banana bread
- Preparation and cooking time
- Total time
- 10 minutes cooling time
- Easy
- Serves 10
Skip to ingredients
- 450g (1 lb) ripe bananas,mashed
- 50g (2 oz) chopped nuts
- 100ml (4 fl oz) sunflower oil
- 100g (4 oz) raisins
- 75g (3 oz) rolled oat flakes
- 150g (5 oz) wholewheat flour
- 2.5ml (0.5 tsp) almond essence
- pinch of salt
Method
step 1
preheat the oven to gas mark 5, 190c (375f).step 2
mix all the ingredients together in a mixing bowl. the consistency should be moist.step 3
spoon into greased 450g (1 lb) loaf tin and bake in the oven for 50 to 60 mins or until a skewer inserted into the centre comes out clean.step 4
cool for 10 mins until cool.
