American blueberry pancakes
Light, fluffy and fruity, these pancakes are an American classic. Serve them stacked high with syrup and extra fruit
Full English traybake
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 6
Skip to ingredients
- a little butterfor the dish
- 18 chipolatas(or thick cut bacon)
- 250g large cherry tomatoessome halved, others left whole
- 1 tbsp wholegrain mustard
- 1 tbsp honey
- 12 slices French bread
- 6 eggs
- a few chivessnipped
Nutrition: per serving
- kcal454
- fat28g
- saturates9g
- carbs33g
- sugars7g
- fibre2g
- protein21g
- salt2.35g
Method
step 1
Heat oven to 200C/180C fan/gas 6. Butter 1 very large baking tray or 2 small ones. Put the sausages and tomatoes in the tray. Cook for 15 mins, then remove from the oven.
step 2
Mix the mustard and honey together and drizzle over the sausages. Add the bread slices to the tray and crack the eggs in between the other ingredients. Put back in the oven for 6 mins more or until the eggs are just set. Serve with chives sprinkled on top.
