Easy coronation chicken
Serves 4-6
Easy
Prep:
No cook
Make a classic coronation chicken filling to serve with jacket potatoes or in sandwiches and salads. It's an excellent way to use up leftover chicken after a roast
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- 6 tbsp mayonnaise
- 2-3 tsp mild curry powderto taste
- ½ tsp ground cinnamon
- 2 tbsp mango chutney
- 1-3 tbsp sultanasor to taste
- 500g shredded cooked chicken
Nutrition: Per serving (6)
- kcal257
- fat14g
- saturates2g
- carbs6g
- sugars6g
- fibre1g
- protein26ghigh
- salt0.4g
Method
step 1
Mix the mayonnaise, curry powder, cinnamon, chutney and sultanas together and season with black pepper.
step 2
Add the shredded chicken and stir to coat in the sauce. Stir in 2 tbsp water to loosen if needed, then season and serve as desired.
