Mojito recipe | Good Food

two glasses of mojito cocktail with stirrer

juice of 1 lime
1 tsp granulated sugar
small handful mint
leaves, plus extra sprig to serve
60ml white rum
soda water
to taste

Method

step 1
Muddle the lime juice, sugar and mint leaves in a small jug, crushing the mint as you go – you can use the end of a rolling pin for this. Pour into a tall glass and add a handful of ice.
step 2
Pour over the rum, stirring with a long-handled spoon. Top up with soda water, garnish with mint and serve.