Moroccan recipes
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Moroccan meatball tagine with lemon & olives
A wonderfully aromatic North African lamb casserole with a citrus tang - great for dinner parties
Aromatic lamb with dates
A warming one-pot with a Moroccan feel, perfect served with couscous
Pumpkin, cranberry & red onion tagine
Comfort food without the calories, easily doubled or tripled to feed a crowd
Moroccan spiced fish with ginger mash
Spice up white fish fillets with a flavoured butter and serve with fluffy sweet potato mash
Moroccan harira
This is a healthy vegetarian version of the classic Moroccan soup with plenty of cumin, turmeric and cinnamon, each offering different health benefits, plus it's low in fat and calories too
Speedy Moroccan meatballs
A great twist on meatballs for a quick and tasty supper
Moroccan roast lamb with roasted roots & coriander
Serve up this tasty Moroccan roast lamb dish for a low-calorie main that delivers stacks of flavour and three of your 5-a-day
Easy chicken tagine
Simple one-pots are perfect for the busy cook. This chicken tagine is great eaten with cous cous for something a bit more filling
Moroccan spiced pie
The perfect showpiece to your Christmas Day meal - and it's suitable for veggies
Tabbouleh salad
This classic and well-loved Middle-Eastern dish is perfect to serve with fish
Moroccan spiced cauliflower & almond soup
Satisfying and comforting soup is the ultimate meal in a bowl, like this smooth and spicy North African blend
Spiced bulgur wheat with roasted peppers
This filling vegetarian salad has the spicy flavours of cumin and warming cinnamon
Moroccan-style chickpea soup
This easy chickpea soup is packed with veg and flavoured with aromatic cumin spice. Perfect for a hearty vegetarian lunch or dinner, served with flatbreads.
Moroccan kofte with spicy tomato sauce
Bring out a big dish to share next time you have friends over - you can make the sauce and kofte ahead to keep it stress-free
Spicy Moroccan rice
Spice up plain old chicken with a taste of the exotic
Moroccan spiced carrots
Create a carrot sensation with this simple idea for a dressing and experiment with your favourite veg
Moroccan orange & cardamom cake
Replace sugar with xylitol and swap butter and oil for a puréed whole orange in this light and zesty cake, with ground almonds and polenta
Tangy couscous salad
Throw together a deliciously tangy and superhealthy couscous salad in just 10 minutes
Moroccan chard & lamb pan-fry
A quick, exotic one-pan dish
Versatile dip
Use spicy harissa to make a quick and easy dip for veggies and potato skins
Moroccan freekeh traybake
Combine chickpeas and freekah with cherry tomatoes, olives and apricots to make this easy vegetarian one-pan supper. It's tasty and healthy, serving up three of your 5-a-day
Fish tagine with saffron & almonds
A low calorie Moroccan fish stew flavoured with saffron, almonds, cinnamon, ginger and more. It's ideal for entertaining- make a batch ahead and freeze
Moroccan roast chicken with apricots
Come rain or shine, serve up this sumac-marinated spatchcocked bird, that can be barbecued or oven cooked, with a sweet, fruity accompaniment
Moroccan-spiced turkey pie
Transform leftover turkey in this spiced filo pastry parcel, inspired by a Moroccan pastilla - a perfect main course for Boxing Day