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Nutrition: Per serving (6)

  • kcal257
  • fat14g
  • saturates2g
  • carbs6g
  • sugars6g
  • fibre1g
  • protein26g
    high
  • salt0.4g
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Method

  • step 1

    Mix the mayonnaise, curry powder, cinnamon, chutney and sultanas together and season with black pepper.

  • step 2

    Add the shredded chicken and stir to coat in the sauce. Stir in 2 tbsp water to loosen if needed, then season and serve as desired.

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Comments, questions and tips (86)

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Overall rating

A star rating of 4.7 out of 5.157 ratings

kpgodden05212

Please could you post the ingredients for one portion. I have tried to work it out but not sure as it says serves 4-6. I am calorie counting so would really help please!

MelanieHardman

Lovely, easy recipe, just don’t add the cinnamon.

valoir

question

Can I freeze this coronation chicken recipe

GoodFoodTeam_

Hello, we don't recommend freezing coronation chicken as the mayonnaise will likely split when defrosted. Thanks for your question - Best wishes, Good Food Team.

jayneGib

question

Can this be frozen after making

pearceTed05819

I shouldn’t think so as the chicken has already been cooked. So depending on whether the chicken was originally frozen I would verge on the edge of caution and say no, not sure how mayo would be frozen either. I may be totally wrong of course.

cwesthead

Delish added yogurt to make it creamy

pearceTed05819

I did half and half mayo and Greek yogurt, I do that for my coleslaw too. Yummy!

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