Homemade Easy Hot Cake Recipe

Method

• step 1

  Sift the flour. In a mixing bowl, combine sifted flour, salt and baking powder.

• step 2

  Now take a second bowl. Combine the egg, sugar, melted butter and milk. Next, slowly add egg mixture to the flour mixture.

• step 3

  Whisk until the batter is smooth like thin cream. Allow batter to rest 10 minutes.

• step 4

  Next heat a frying pan on medium heat and brush the pan with a little melted butter. Pour the batter on the pan using a small ladle about 1/4 cup or 30 ml, making a basic pancake that about 5 to 6 inches in diameter. Cook both sides until nicely golden brown.

• step 5

  Serve your hot cake with jam or your favorite syrup.