Pizza recipe

Method

• step 1

  1. preheat oven to Gas mark 6 /200°c / 190°c fan

• step 2

  Weigh and sift the flour into a bowl

• step 3

  Stir in the Yeast,salt, sugar and oil

• step 4

  Make a well in the center of the flour and add warm water

• step 5

  Work into a soft dough with your hand

• step 6

  Turn out onto a lightly floured surface and knead for 5 -10 min

• step 7

  Roll out the dough on a floured surface to from a large circle

• step 8

  Transfer the dough to the baking tray

• step 9

  Spread the passatta sauce over the dough with the back of a spoon

• step 10

  prepare the Vegetables: slice the mushroom and slice the tomato

• step 11

  Remove the core from the green pepper and slice into thin strips

• step 12

  Arrange the mushroom, tomato , green papper and sweetcorn over the base.

• step 13

  Arrange the mushroom, tomato , green papper and sweetcorn over the base.

• step 14

  Grate or slice the cheese

• step 15

  sprinkle or place the cheese and herbs over the top of the pizza.

• step 16

  place the pizza in the oven and bake 10-15 minutes, until golden brown

• step 17

  Bake for 10-15 minutes, until golden brown