Thai Mango Salsa
- Preparation and cooking time
- Prep:
- Easy
- Serves 4
Skip to ingredients
Salsa
- 1 Mango (chopped finely)
- Half a cucumber (chopped finely)
- A large handful of coriander (chopped finely) also works well with mint and coriander
- [Optional] Half a hot red chilli (chopped finely)
Dressing
- 1 Mango (chopped finely)
- Half a cucumber (chopped finely)
- A large handful of coriander (chopped finely) also works well with mint and coriander
- [Optional] Half a hot red chilli (chopped finely)
- Juice of a large lime
- Tablespoon of fish sauce
- 2 1/2 tsp of caster sugar
Method
step 1
Chop and combine salsa ingredients in a bowl.step 2
Combine dressing ingredients and stir until sugar is dissolved. Add to salsa.
