Advertisement

  • 100g soft brown sugar
  • 100g golden syrup
  • 225g plain flour
  • 1/4 tsp salt
  • 2 tsp bicarbonate of soda
  • 1 heaped tsp ground ginger
  • 1/2 tsp cinnamon
  • 50g unsalted butter

    Method

    • step 1

      Pre-heat oven to gas mark 5 and grease 2 baking sheets.
    • step 2

      Sift together all of the dry ingredients. Heat butter, sugar and syrup until dissovled then leaver to cooll after mix them into dry ingredients and make a dough.
    • step 3

      Chill the dough in the fridge for 30 minutes.
    • step 4

      Roll out the dough to about 1/4 inch thick and cut into gingernread men. Place on trays allowing space to spread.
    • step 5

      Cook for 10-15 minutes.
    Advertisement

    Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    Advertisement
    Advertisement
    Advertisement