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  • 200g softened butter
  • 300g soft brown sugar
  • 2 tsp vanilla extract
  • 2 eggs
  • 300g self raising flour
  • 1 tsp baking powder
  • 300g m&ms

    Method

    • step 1

      Preheat the oven to 180C or gas mark 4
    • step 2

      Using a sieve, take out all the lumps in the brown sugar before creaming it with the butter.
    • step 3

      Now, add the baking powder and flour to the mixture but put in a third at a time in order to achieve maximum results.
    • step 4

      Putting in a quarter at a time, stir in the m&ms until fully combined.
    • step 5

      Now, spoon a tablespoon of the mixture onto a baking tray until all the mixture has been used.
    • step 6

      Finally, put the tray into the oven for 12-17 minutes then put them onto a cooling rack to cool.
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    A star rating of 3.8 out of 5.8 ratings
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