Rose Lassi
- Preparation and cooking time
- Prep:
- Easy
- Makes 1 Glass
Skip to ingredients
- Yogurt - 1 cup
- Ice Cubes - 6-7 nos
- Sugar - 2 Tbsp
- Rose syrup/ Roohafza - 2 tbsp
Method
step 1
In a blender Mix all the Ingredients and pulse it for 2-3 timesstep 2
Don't over beat them the heat of the mixer can curdle the lassi.step 3
Serve it chilled.
