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  • 4oz (100g) plain flour
  • Half a Pint (250ml) of milk
  • 1 Standard Egg. (Size 2)
  • Pinch of Salt (half teaspoon)

    Method

    • step 1

      Making the Pancake Batter
    • step 2

      1.Sieve the flour and salt into a mixing bowl.
    • step 3

      Make a small hollow in the center of the mixture and drop in the egg (not the shell).
    • step 4

      2.Begin to mix while gradually adding about one quarter of the milk. Continue to mix well until bubbles become visible in the mixture.
    • step 5

      3.Gradually pour in the remaining milk while continuing to mix.
    • step 6

      (if it's a bit too thick - then add a little water.)
    • step 7

      4.Pour batter into a jug for easier pouring into pan.
    • step 8

      Making the Pancakes
    • step 9

      1.Heat the frying pan, and place a small piece of lard/fat in the Center. Allow this to melt and spread over the pan.
    • step 10

      2.Get the pan nice & hot and when the lard begins to smoke slightly, stir and pour in some of the batter - approx 30ml or 2 tablespoons, or enough to thinly cover the bottom of the pan. (tilt the pan to help the batter spread evenly)
    • step 11

      3.Cook until nicely golden brown on the bottom. (shouldn't take too long)
    • step 12

      4.And now the only tricky bit of the whole operation - toss / flip the pancake to within an inch of the kitchen ceiling and position the pan to perfectly catch the pancake on the way down - cooked side up, easy. (you could of course just turn it over with a big plastic spoon, but where's the fun in that? ;-)
    • step 13

      5.Cook the other side until nicely golden brown.
    • step 14

      6.Serve immediately with sugar, syrup, lemon or orange poured on top.
    • step 15

      7.err.... eat the thing, anyway you want. (tip - when frying never turn the pancake more than once.)
    • step 16

      Easy pancake recipe - Topping ideas
    • step 17

      Strawberries
    • step 18

      Lemon
    • step 19

      Orange Juice
    • step 20

      Honey, Maple Syrup, Golden Syrup
    • step 21

      Grated Cheese (grilled)
    • step 22

      Sugar
    • step 23

      Raspberries
    • step 24

      Chocolate Sauce, Blueberry sauce - plus more or less anything you care to try.
    • step 25

      and then enjoy and add any topping you want
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