Fried Tofu Cubes
- Preparation and cooking time
- Prep:
- Easy
- Serves 4
Skip to ingredients
- 375g firm tofu
- 75ml cornstarch
- 45ml vegetable oil/sunflower oil
Method
step 1
Squeeze excess water out of the tofu by placing between dishtowels and applying pressure. Then cut the tofu into bitesized pieces.step 2
Add the tofu and the cornstarch into a bowl to coat the tofu.step 3
Add oil to a preheated frying pan and heat until simmering on a medium/high heat. Add the tofu squares and cook until golden on one side, then flip and continue cooking, turning occasionally until crispy brown all over.
