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  • Pasta
  • Butter
  • Cheese
  • Water
  • Oignon or Garlic

    Method

    • step 1

      Put water into a pan.
    • step 2

      Then, put the pasta in the pan.
    • step 3

      When the pasta is "Al Dente", put the pasta into a colander.
    • step 4

      After, put the pasta onto a big plate.
    • step 5

      Shred the cheese into the grater. Stir with a wooden spoon.
    • step 6

      Put the cheese onto the plate of pasta.
    • step 7

      Take some pasta of the big plate using a ladle and put them into another plate.
    • step 8

      Cut a piece of butter with a knife, and put the piece of butter on the pasta, and let melt the butter.
    • step 9

      You can add oignon or garlic using a garlic press.
    • step 10

      Enjoy your pasta ! ☺
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