Ad

  • 2 Mango
  • 1 cup milk
  • 3 scoops of vanilla ice cream
  • 1 tsp ground cardamom
  • Whipped cream
  • Almonds for garnish
    Ad

    Method

    • step 1

      1)Start by mango slices. Use spoon to take the segments out of the skin and set them aside. 2)Now,add the cut mango pieces in a blender and add whole milk, vanilla ice cream and ground cardamom. 3)Blend for few minute until texture is very creamy and smooth. 4)Lastly,pour the mango milkshake into glasses. Garnish with chopped almonds or your choice of dry fruits. 5)Make it more delicious by adding whipped cream at the top. 6)Serve immediately.
    Ad

    Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    A star rating of 0 out of 5.0 ratings

    Be the first to comment

    We’d love to hear how you got on with this recipe. Did you like it? Do you have suggestions for possible swaps and additions? Or simply ask us your questions...

    Ad
    Ad
    Ad