The best pizza in London 2024
From crispy, thin crusts to gooey deep-dish delights, we’ve tracked down London’s best pizzas – just follow the trail of cheese pulls!
London’s pizza scene is as vibrant as the city itself, offering everything from authentic Neapolitan pies, to boundary-pushing creations. Whether you’re devoted to a paper-thin crust or love the more indulgent deep dish, there’s a slice to satisfy every craving. We’ve rounded-up some of the best spots in town for a pizza fix.
Looking for more budget-friendly bites? Dive into our guide to London’s top cheap eats and discover hidden gems that deliver on flavour without breaking the bank. For further travel tips – from hidden spots in the UK to international food adventures – head to our travel hub.
Fancy crafting your own pizza at home? Explore our collection of pizza recipes, featuring alternative bases and unique topping ideas. Gather friends and family, set up a DIY pizza bar and let everyone customise their creations for the ultimate pizza party.
30 best pizza places in London
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Best for a bargain
1. Voodoo Ray's
If you’re hunting for the best slice of pizza in London, look no further than Voodoo Ray’s, where New York-style slices reign supreme. With four locations spread across east, north and south London, this pizzeria serves up impressive 22-inch pizzas loaded with an array of mouth-watering toppings.
You’ll find everything from wild mushrooms, squash and red onion, to hearty salt beef, sauerkraut and emmental pizzas. There’s even a delicious vegan option, piled high with artichoke hearts and green olives, ensuring there’s something for everyone to enjoy.
For the ultimate weekend brunch – especially if you're nursing a hangover – Voodoo Ray's offers a delightful selection of 10-inch pizzas topped with classic eggs and crispy bacon, or a veggie-friendly spinach and ricotta version.
Margherita price: £4.90 (per slice)
Address: 95 Kingsland High St, London, E8 2PB
Website: voodoorays.com
2. Ace Pizza at Pembury Tavern
The Pembury Tavern, a beloved fixture in Hackney, is home to Ace Pizza, a playful brand famous for its slow-risen Neapolitan pizzas. Each pie is stone-baked to achieve a delightfully crispy crust that perfectly complements its toppings. Managed by The Five Points Brewing Company, this vibrant tavern seamlessly combines craft beer and delicious pizza.
The chicken shawarma pizza is a must-try for those who enjoy generous toppings. This cheeky twist on the classic kebab features house-made shawarma piled high with red onions, spicy marinara, garlic and herb sauce, guindilla peppers, mozzarella and fresh parsley. The real star, however, is the pickled pink onion, which provides a zesty pop to cut through the rich, creamy sauce.
The menu caters to all palates, offering a range of meat, vegetarian and vegan pizzas cleverly organised into red, white and green bases. Vegans will adore the ‘Ooh Mami’, a delicious creation featuring a creamy truffle béchamel topped with portobello mushrooms, cashew ricotta, caramelised onions, oregano oil, porcini salt and fresh parsley. And, don’t forget to indulge in the tempting crust dippers, including a velvety truffle aïoli and the whimsically named ‘crack sauce’ – a tantalising treat that will keep you coming back for more.
Margherita price: £9.50
Address: 90 Amhurst Rd, London E8 1JH
Website: pemburytavern.co.uk
3. Franco Manca
If you’re craving a quick pizza without compromising on flavour, look no further than Franco Manca’s chain of restaurants. Here, pizzas are cooked to perfection in a wood-burning oven at a sizzling 500C, resulting in a delightfully pillowy texture that you'll return to again and again.
Don’t miss out on its signature number 4, generously topped with home-cured Gloucester Old Spot ham, creamy mozzarella, luscious buffalo ricotta, wild mushrooms and a hint of tomato. You can also customise your pizza with extra toppings. Keep an eye out for daily specials, too, that bring an exciting twist to the menu.
When it comes to drinks, Franco Manca offers a curated selection of eight organic, biodynamic or sustainable wines, making it easy to find the perfect pairing for your meal.
Margherita price: £9.90
Address: 20 Atlantic Road, London, SW9 8JA
Website: francomanca.co.uk
4. Lamezia
Maria Dell’Aquilla has stepped into her parents’ restaurant, infusing it with her vision of 'progressive Italian' cuisine. By blending traditional Calabrian recipes with innovative, nutrition-inspired elements, she’s crafted a familiar and refreshingly modern menu. Diners can look forward to unique offerings like hemp and turmeric bases alongside vegan, gluten-free dough and dairy-free cheese options.
While hemp pizza might steal the spotlight, it’s not the only innovative dish to emerge from Lamezia. Maria’s father, Franco, first wowed patrons with his signature nduja pizza a decade ago, and it remains a firm favourite among customers to this day. This harmonious blend of tradition and creativity honours the family legacy and appeals to a new generation of diners eager to explore a vibrant, health-conscious take on Italian classics.
Margherita price: £9.90
Address: 165 Holloway Road, London, N7 8LX
Website: lamezia.co.uk
5. Yard Sale
What began as a humble weekly supper club in owner Johnnie's backyard has blossomed into a thriving pizza empire, boasting 12 locations across London. This rapid success is a testament to its commitment to quality and flavour, proving it's definitely onto something special.
Settle into a comfy leather booth near the open kitchen for the best seat in the house, and get ready to indulge in a 12- or 18-inch pizza featuring slow-cooked tomato sauce and fior di latte mozzarella. The blistered crust strikes the perfect balance between crisp and doughy, gradually becoming slightly sloppier towards the centre – keep those napkins handy!
When it comes to toppings, this pizzeria doesn’t hold back. Try the ‘TSB’, a delightful combination of long-stemmed broccoli, manchego, pine nuts, garlic and olive oil. Or, opt for the ‘Cour Bimey’, featuring courgette ribbons, pancetta and a sprinkle of black pepper. Cheese enthusiasts will want to dig into ‘Cheesus Walks’, a decadent white base generously topped with basil pesto, mozzarella, gorgonzola, ricotta and parmesan.
Margherita price: £9.90
Address: 54 Blackstock Road, Finsbury Park, London, N4 2DW
Website: yardsalepizza.com
6. Crate Brewery
If you’re a fan of both beer and pizza, Crate Brewery in Hackney Wick is an absolute must-visit. This vibrant spot serves up stone-baked pizzas adorned with unique toppings that are sure to tantalise your tastebuds, including a delightful veggie Kashmiri dal and flavour-packed Middle Eastern lamb option.
Grab your pizza and beer and make your way to one of the many outdoor tables overlooking the water. It’s the perfect setting for catching up with friends while soaking in the creative atmosphere and enjoying a stunning sunset.
Margherita price: £9.95
Address: Unit 7, Queens Yard, Hackney Wick, London, E9 5EN
Website: cratebrewery.com
7. D4100
D4100 (shorthand for ‘Dinner for 100’) has three London pizzerias in Bloomsbury, Telegraph Hill and Nunhead. We visited the Nunhead outpost for a Sunday afternoon pizza and found a bustling little spot with live music, a cosy atmosphere and mega pizzas piled high with toppings. The pizzas are a mix of classic Italian flavours, like capricciosa, caciofi and aubergine parmigiana, plus its own inventions, like the namesake D4100: a white pizza with datterini tomatoes, anchovies and garlic oil, all applied in generous portions. The pizzas are huge, with fluffy crusts that are perfect for dipping in nduja, truffle or lemon & rosemary aïoli. We made room for a signature tiramisu, but gelato is also on offer, along with a pistachio & nutella calzone for those who want to go in for another dose of dough. At lunchtime, they serve panuozzo – pizza sandwiches crammed with fillings like spicy tuna and prosciutto cotto. There's no shortage of good pizza restaurants in south-east London, but this one is a must-visit if you like big portions and even bigger flavours.
Margherita price: £9.95
Address: The Hill Station, Kitto Rd, London SE14 5TW
Website: dinnerforonehundred.com
8. Crust Bros
If you’re a crust connoisseur, this Waterloo-based pizzeria is a must-visit. True to its name, it celebrates the art of crust-making, while giving diners the freedom to customise their pizzas to their heart’s content, no matter how unconventional the topping combinations might be.
At this pizzeria, personalisation is key. You can opt for either a Neapolitan or gluten-free base, choose from a selection of sauces (including red, white, pesto or vegan), then layer on your choice of protein, such as nduja, anchovies or parma ham. The cheese options are equally enticing, featuring burrata, gorgonzola and vegan mozzarella, and there's a variety of vegetables, like peppers, onions, aubergines and chilli.
For those who prefer a more straightforward approach, the menu offers a selection of pre-designed pizzas, like the bold 'Straight Outta Hell', which combines mozzarella, chicken, chillies, pepperoni and nduja for a fiery feast. You can even elevate your experience by adding burrata for an extra touch of indulgence.
Margherita price: £10
Address: 113 Waterloo Road, Lambeth London, SE1 8UL
Website: crustbros.co.uk
9. Berberè Pizza
Step into Berberè, a thriving Italian pizza haven in Kentish Town, where the atmosphere is as inviting as the menu is diverse. This vibrant two-storey establishment brings a taste of Bologna to London, specialising in light, crunchy sourdough pizzas made fresh daily. Crafted with organic 'type 1' flour, each dough is patiently proofed for 24 hours, resulting in a subtly sour and nutty flavour profile that perfectly balances a crisp outer layer and soft, melty centre.
The menu elegantly fuses classic pizzas, such as margheritas and marinaras, with creative toppings highlighting seasonal British ingredients. The Yorkshire pork sausage pizza is a notable standout, packing a flavourful punch. For those who prefer a veggie option, the Norma is a must-try: it showcases roasted aubergines, aromatic basil and walnut pesto, organic tomatoes, and creamy fiordilatte mozzarella from Napoli, all finished with a sprinkle of smoked, aged ricotta. Berberè promises an unforgettable pizza experience that marries Italian tradition with a modern twist. With a Clapham location already drawing in pizza lovers, and a new site opening on Tottenham Court Road, Berberè promises an unforgettable pizza experience that marries Italian tradition with a modern twist.
Margherita price: £10.20
Address: 300 Kentish Town Road, London NW5 2TG
Website: berberepizzeria.co.uk
10. Theo's
For a slice of the best sourdough pizza in London, look no further than Theo’s in Camberwell. Renowned for its wood-fired Neapolitan pizzas, this gem stands out as one of south London’s top pizza destinations. A must-try is the scotch bonnet nduja, featuring a delectable spiced sausage crafted just across the road by the talented team at the Camberwell Arms pub.
Make sure to leave some space for Theo’s sensational tiramisu, a dessert that promises to be the perfect end to your meal. Pair your pizza with a refreshing negroni bianco or rich espresso martini for a truly delightful dining experience. If you prefer to enjoy your pizza at home, Theo’s also offers delivery, making it one of London's finest options for takeaway pizza.
Margherita price: £10.50
Address: 2 Grove Ln, London SE5 8SZ
Website: theospizzeria.com
11. Rudy’s Neapolitan Pizza
Rudy’s Soho outpost is a welcome addition to London's vibrant pizza scene, joining its successful branches in Shoreditch, Tottenham Court Road, Spitalfields, and Queensway, as well as locations across the north of England, including Manchester, Birmingham, Liverpool, and Leeds. Renowned for its crowd-pleasing toppings, this pizzeria offers a diverse range of options to suit all tastes. Highlights include the parmigiana, topped with roasted aubergine, the spicy calabrese with nduja sausage, and the cinghiale, featuring wild boar salami.
We particularly enjoyed the capricciosa, lavishly adorned with creamy fior di latte, prosciutto, mushrooms, kalamata olives and artichoke hearts, which hit all the right notes. However, it was the pizza base that truly stole the show – perfectly flavoured, delightfully pillowy and satisfying chewy. Each of Rudy’s pizzas is crafted daily using 24-hour fermented dough by trained and accredited pizzaiolos, ensuring an exceptional dining experience with every slice.
Margherita price: £10.50
Address: 80 Wardour Street, London, W1F 0TF
Website: rudyspizza.co.uk
12. Made of Dough
Look no further than Made of Dough for a slice of the best pizza in Brixton and Peckham. Here, the moreish, chewy dough undergoes a meticulous 60-hour fermentation process before it’s baked to perfection in a wood-fired oven, ensuring a wonderfully airy base. The mozzarella is flown in fresh from Campania, adding an authentic touch to each bite.
If you’re in the mood for something truly indulgent, don’t miss the truffle pizza, generously topped with fior di latte, luxurious white Alba truffle oil and an entire ball of burratina. It’s a decadent treat that cheese lovers will adore.
Order a side of the scotch bonnet romesco sauce for an extra layer of flavour, which adds a delightful spicy kick to those crusts. And, to wash it all down, treat yourself to one of their expertly crafted negronis or a refreshing pompelmo G&T.
Margherita price: £10.50
Address: 182 Bellenden Road, Peckham, London, SE15 4BW
Website: madeofdough.co.uk
Great value picks
13. Bianco43
Step into this charming Italian eatery where hand-painted, mismatched plates; vibrant blue tiled walls; and an upbeat Italian soundtrack create a warm and welcoming vibe. A fantastic pizza pit-stop for the residents of Greenwich, it’s the perfect place to satisfy those cheese cravings.
Here, you’ll find chewy Neapolitan pizzas crafted in a large wood-fired oven that adds that irresistible smoky flavour. The menu beautifully combines classic favourites with fun and inventive toppings. For instance, try the mozzarella paired with potato croquettes, smoked cheese and mortadella for a delightful twist.
We couldn’t resist the lavish burrata and nduja pizza topped with mozzarella and sweet yellow tomatoes, which delivered a reliably delicious salty-spicy kick. But, let’s be honest: the real stars here are the pillowy, blistered crusts that will have you dreaming of your next slice long after you leave.
Margherita price: £10.90
Address: 43 Greenwich Church Street, London, SE10 9BL
Website: bianco43.com
14. Pizza Pilgrims
With its cheerful green-and-white chequered plastic tablecloths, classic chessboard tile flooring and charmingly framed film posters, Pizza Pilgrims strikes the perfect balance between an American diner and Italian pizzeria. Ideal for a spontaneous outing, this vibrant spot operates on a walk-in basis, making it a fantastic choice for grabbing a pre-show pizza and beer right in the heart of the West End.
The Naples-style pizzas here are a true delight, featuring a blistered crust and gooey centre. For an indulgent treat, try the 'You've Got Maiale', generously topped with prosciutto cotto, nduja, salsiccia and pepperoni, finished off with burrata, red onion and a drizzle of balsamic glaze. Cheese lovers will revel in 'The 8-Cheese', an extraordinary feast that includes ricotta, buffalo mozzarella, fior di latte mozzarella, gorgonzola, parmesan, provola, pecorino and burrata, all beautifully complemented by pockets of smoky chilli jam. With its lively atmosphere and exceptional pizzas, Pizza Pilgrims is a must-visit destination for any pizza aficionado.
Margherita price: £10.95
Address: 23 Garrick Street, London WC2E 9BN
Website: pizzapilgrims.co.uk
15. Little Napoli
Situated on the busy Uxbridge Road in Shepherd’s Bush, this unassuming Italian restaurant is a gem you don’t want to miss. Its Neopolitan-style pizzas are all made from a sourdough that’s prepared fresh in store each day and undergoes a 48-hour proofing process. The result is a deeply flavoured, tangy dough topped with generous helpings of the best ingredients sourced from Naples and the surrounding region.
The extensive menu features a range of classics as well as in-house specialties, with vegan and gluten-free options also available. Come with a big appetite? We recommend the ‘Burratina’ – a veggie feast of roasted aubergine, rocket leaves and indulgent whole burrata on a base of San Marzano tomato sauce, finished with parmesan shavings. For something different, try the ‘Calzone Fritto’, a fried, folded pizza pie stuffed with buffalo ricotta, smoked provolone cheese and cotto ham.
There are plenty of other options on the menu besides pizza – highlights from the starters include a melty bowl of aubergine parmigiana, classic beef arancini and bufala caprese (a fresh Neapolitan buffalo mozzarella with cherry tomatoes, yellow tomatoes, fresh basil and extra virgin olive oil).
Margherita price: £10.95
Address: 428 Uxbridge Rd, London W12 0NR
Website: littlenapoli.co.uk
16. Sodo
With six locations across London, Sodo Pizza is your go-to spot for a light, crispy base that’s bursting with tangy flavour. If you find yourself at the Walthamstow restaurant on the weekend, don’t miss the chance to indulge in its delicious brunch pizzas topped with eggs and sausage. On a sunny day, grab an outdoor table and sip on a refreshing bloody mary or two –what better way to start the weekend?
While the pizzas are certainly a highlight, don’t overlook the delightful sourdough garlic bread. Topped with sweet, crisp rosemary and drizzled with rich, earthy olive oil, it’s the perfect companion to your meal. With its inviting atmosphere and mouth-watering offerings, Sodo Pizza is a must-visit for anyone craving a slice of pizza perfection.
Margherita price: £11
Address: Hatherley Mews, Walthamstow, London, E17 4QP
Website: sodopizza.co.uk
17. Zia Lucia
For an impressive variety of pizza bases, make your way to Zia Lucia, where you can choose from a traditional, wholemeal, vegetable charcoal or gluten-free base at any of its nine London locations. Each pizza starts with 48-hour fermented dough, expertly cooked in a wood-fired oven to bring out unique flavours and textures.
If you’re after something special, the gluten-free base is a must-try, boasting a crisp yet light texture that will surprise even the most dedicated gluten lovers. You can also unleash your creativity by building your pizza from a generous selection of toppings, including spianata, broccoli, butternut squash and creamy taleggio goat’s cheese.
Margherita price: £11.30
Address: 61 Blythe Rd, London, W14 0HP
Website: zialucia.com
18. Flat Earth Pizza
Flat Earth Pizza has established its first permanent home in an intimate setting adorned with bottle green and rattan furnishings. This sustainable pizzeria challenges the notion of pizza as mere ‘junk food’ by prioritising vegetables and using a dough that is neither refined nor processed. All ingredients are thoughtfully sourced from local suppliers, ensuring freshness and quality.
At the heart of Flat Earth is a commitment to experimental pizzas that push the boundaries of traditional toppings. One standout is the ‘Hackney Hot’, an oval-shaped creation featuring sweet pickled beetroot, a trio of Somerset cheeses, jalapeños, fermented hot salsa and tomato passata. This unique combination delivers a delightful balance of sweet warmth. Another highlight, the ‘Kimchi Fiorentina’, reimagines a veggie classic with its vibrant mix of kimchi, tomato passata, beetroot crumb and a perfectly cooked egg. A delicious plant-based mozzarella option is also available for those following a vegan diet, ensuring there’s something for everyone.
Margherita price: £11.50
Address: 286-290 Cambridge Heath Rd, London E2 9DA
Website: flatearthpizzas.com
19. Vicoli di Napoli Pizzeria
For a slice of the best Neapolitan pizza in London, go to Vicoli di Napoli Pizzeria in Stoke Newington, a gem that graced the pages of Eat, Pray, Love. This family-run pizzeria has been dishing out deliciousness since 1870, proving that good things stand the test of time – especially when it’s in its fifth generation.
You can’t go wrong with the classic marinara or ever-popular margherita, and for those feeling extra-cheesy, there's the option to double up on mozzarella. Each ingredient is top-notch, from the delightfully thin and pillowy base to the sweet, juicy tomatoes and fresh, peppery basil. With such quality, it’s no wonder every bite feels like a little celebration of Italian tradition.
So, grab a seat, dig in, and prepare to be transported straight to Naples without leaving London.
Margherita price: £11.50
Address: 125 Stoke Newington Church St, Stoke Newington, London, N16 0UH
Website: vicolidinapoli.co.uk
20. Fatto Pizza & Beer
If you’re a pillowy pizza fan, visit Fatto A Mano’s latest Kings Cross outpost. This addition to the renowned Neapolitan-style pizzeria features contemporary furnishings and a lively atmosphere, making it the perfect spot for a quick and casual dinner with friends.
The menu strikes a delightful balance between traditional Italian toppings and innovative twists. Diners can choose from a variety of options, including fennel sausage paired with Neapolitan broccoli and the indulgent combination of mortadella served alongside a whole burrata. Each pizza is crafted with care, using fresh dough that is prepared daily and allowed to prove for at least 24 hours. This method reduces the amount of yeast for a lighter crust and enhances the overall flavour. True to Neapolitan tradition, these pizzas are baked at an impressive 450 degrees for just 90 seconds, resulting in perfectly blistered crusts.
Margherita price: £11.50
Address: Unit 1, 3 Pancras Sq, London N1C 4AG
Website: fattoamanopizza.com
21. Manifesto Pizza
Vittorio Maschio, the former director of Natoora, has rolled out his first London pizzeria, and it's all about celebrating the best seasonal toppings. Flour sourced from Molino Pasini, a family-run mill in Northern Italy, meets the creamy goodness of fior di latte imported from Puglia, creating a delightful base for some seriously tasty pizzas.
The biga-style dough is a star in its own right, proving for 48 hours to achieve that perfect ciabatta-like texture. With a semolina-coated crust, these pizzas have a wonderfully light and crisp base that stands up beautifully to a generous spread of sweet tomatoes.
Inside, you’ll find a relaxed atmosphere with minimalist décor – think wooden tables and easy-going counter service. For those in a hurry, a stack of boxes is ready for takeout. The menu keeps things refreshingly simple, offering six delicious pizzas, a couple of beers from Hackney Wick's Crate Brewery, four wines and two Sicilian soft drinks.
If you’re in the mood for something more substantial, the pig and field option, loaded with peppery Pedrazzoli ham and earthy mushrooms, will hit the spot.
Margherita (Daisy) price: £11.90
Address: 148 Northcote Road, London, SW11 6RD
Website: manifestopizza.com
22. Cecconi’s Pizza Bar
Brought to you by the folks behind Soho House, Cecconi’s Pizza Bar is your go-to spot for pizza and pasta. Plus, you can enjoy a refreshing Aperol spritz on tap. The charming décor, featuring vintage Italian posters, chic black-and-white mosaic tiles and classic mahogany tables, creates a warm and inviting retro vibe that will make you feel right at home.
In the summer months, grab a seat on the street and unwind with a punchy negroni as you watch the world go by. The pizzas are a delight, boasting a wonderfully doughy crust with a hint of char and smoky flavour. The generous, saucy bases are piled high with toppings, ensuring every bite is packed with flavour.
You can't go wrong with the buffalo mozzarella, tomato, and basil combination for a classic treat. Feeling a little indulgent? Opt for the lavish pizza topped with parma ham, peppery rocket, creamy mozzarella, parmesan, and oozy burrata, all finished with olive oil for that extra indulgent touch. If you’re after something lighter, the pizzette is perfect for delivering on taste without the hefty feel.
Margherita price: £12
Address: 19-21 Old Compton Street, London, W1D 5JJ
Website: cecconispizzabar.com
23. Unlock
Enjoy authentic Neapolitan pizza by the canal at this stylish pizzeria and exhibition space in Hackney Wick. Adorned with captivating art from various collaborations, the vibrant atmosphere complements the bustling open kitchen where skilled pizzaiolos craft their creations in a traditional wood-fired oven.
The menu is thoughtfully divided into ‘classic’ and ‘gourmet’ options, inviting adventurous diners to explore the more unconventional offerings. Here, toppings range from unexpected delights like kiwi purée, to panko tempura prawns and sweet and sour pork neck, ensuring an exciting culinary experience. Staying true to its Neapolitan roots, the pizza base features a soft, chewy dough with a beautifully blistered crust.
We sampled the gourmet prawn and pistachio pizza, which brilliantly paired nutty pistachio pesto with creamy stracciatella, complemented by the crispy texture of the tempura prawns.
Margherita price: £12
Address: 1 Monkwood Way, London E32EG
Website: unlock2021.me
Top-tier treats
24. Farina
Located on Notting Hill High Street, Farina Pizzeria is your go-to destination for authentic Neapolitan pizzas, proudly steering clear of pineapple and pepperoni. During the summer months, snag a table by the floor-to-ceiling folding glass doors and let the enticing smoky aroma envelop you, or in winter, keep warm by settling in close to the small open kitchen to catch all the action.
The 48-hour fermented dough is a true standout– light and airy, with a beautifully charred crust perfect for tearing off to soak up any leftover tomato juices at the end of your meal. For those who enjoy a bit of spice, the Farina pizza topped with nduja, salami and provola delivers a satisfying kick. Alternatively, the Burratina, adorned with delicate courgettes and luscious burrata, offers a refreshing and creamy twist.
While the pizzas take centre stage, don’t miss the chance to start your meal with the delectable garlicky polpette, which comes nestled in a rich, sweet tomato sauce that’s simply irresistible. With its inviting atmosphere and delicious offerings, Farina is the perfect spot to indulge in a slice of Naples right in the heart of Notting Hill.
Margherita price: £12.50
Address: 115 Notting Hill Gate, London, W11 3LB
Website: farinapizza.co.uk
25. Florencio
Chef Diego Jacquet has unveiled an exciting new pizzeria alongside his acclaimed modern Argentinian grill, Zoilo. Each pizza has a meticulously crafted dough that undergoes 48 hours of fermentation, ensuring a beautifully textured base that perfectly complements its toppings. Drawing inspiration from Buenos Aires’s celebrated muzza style, these pizzas celebrate bold flavours and quality ingredients.
Standout offerings include the El Cuartito, featuring a delightful combination of chorizo, grilled peppers and jalapeños, delivering a satisfying kick with every bite. Another highlight is the Martita, which boasts a luxurious gorgonzola béchamel, topped with tender courgettes and crunchy walnuts for a rich, nutty finish.
Margherita (muzza) price: £12.90
Address: 14 Seymour Pl, London W1H 7NF
Website: florenciopizza.com
26. Purezza
As the UK’s first 100 per cent vegan pizzeria, Purezza is redefining plant-based dining by crafting pizzas that pay homage to Neapolitan traditions. The restaurant focuses on using alternative ingredients to replicate classic flavours, such as its exclusive plant-based mozzarella – a remarkable achievement that took over two years to develop. This organic, dairy-free cheese is made from brown rice milk, making it low in fat and allergen-free, and it’s a unique offering that sets Purezza apart.
After its successful debut in Brighton in 2015, Purezza expanded to Camden three years later, with exciting plans for further locations on the horizon. The restaurant has even secured investment to launch its mozzarella production in a factory for retail, making it easier for customers to enjoy this innovative cheese at home.
In 2018, Purezza made waves by winning National Pizza of the Year for its Parmigiana Party pizza, standing out as the only plant-based entry in the competition. With its commitment to quality and creativity, Purezza is a must-visit for anyone looking to indulge in delicious vegan pizza that doesn’t compromise on taste or tradition.
Margherita price: £13
Address: 43 Parkway, London, Nw1 7PN
Website: purezza.co.uk
27. Doughnation
In the vibrant heart of Covent Garden, this lively pizzeria offers a delightful summer garden terrace with stunning views over the piazza. The menu features a curated selection of artisan-crafted pizzas with hand-stretched dough, showcasing classic toppings and inventive flavour combinations.
One must-try is the comforting potato pizza, which artfully layers thinly sliced potatoes with rich fontina cheese and a sprinkle of thyme salt – an intriguing vegetarian option that’s both hearty and satisfying. The nduja sausage pizza stands out for meat lovers, featuring spicy pockets of nduja, shaved pecorino romano and fresh rocket for a delightful contrast.
In addition to its delectable pizzas, the menu includes creative dishes that push the boundaries of traditional pizzeria fare. Don’t miss the baked sweetcorn ribs, drizzled with basil pesto and a hint of chilli, and topped with bocconcini cheese, offering a refreshing twist to your dining experience.
Margherita price: £13.95
Address: 3 Henrietta St, London WC2E 8PS
Website: 3henrietta.com/doughnation-pizza/
28. Pizzeria Mozza
Discover this chic Cal-Italian pizzeria, where upscale pizza meets the enchanting ambience of a wild Mediterranean garden. Here, you won’t find the typical crispy thin crust or overly saucy Neapolitan style; instead, these pizzas are delightfully airy and soft, with a satisfying chew that makes each bite a pleasure.
The innovative take on the classic ham and pineapple stands out on the menu, featuring ribbons of delicately smoked speck that replace the traditional ham, complemented by a zesty kick from jalapeño peppers. This dish is so impressive that it may even convert the most dedicated pineapple opponents. Another highlight is the fennel sausage pizza, topped with creamy panna, fior di latte, sweet red onions and fresh scallions, creating a harmonious blend of flavours showcasing the best artisanal pizza-making.
Margherita price: £16
Address: 14-15 Langham Pl, London W1B 2QS
Website: treehousehotels.com/london/eat-drink/pizzeria-mozza
29. Alley Cats Pizza
Alley Cats celebrates the vibrant pizza culture of New York with its mouth-watering, thin and crispy 14-inch pizzas. Nestled just off Marylebone High Street, this lively new addition to London's dining scene boasts a charming interior adorned with gingham tablecloths, softly glowing lamps and a projector screening episodes of The Sopranos, effortlessly whisking diners away to the bustling streets of 90s NYC.
Expect to queue for a taste of these delectable offerings, as Alley Cats operates on a walk-in basis. However, it is totally worth the wait, as each impressive 14-inch pizza is baked to perfection in the classic thin and crispy fashion, and served on elegant silver stands at your table. The menu may be succinct, featuring just nine pizzas, but it includes two delightful options with a white base, ensuring there’s something to satisfy every palate.
Margherita price: £16
Address: 22 Paddington St, London W1U 5QY
Website: alleycatspizza.co.uk
30. Homeslice
Homeslice is a top contender for the best pizza in London, with locations in Shoreditch, Fitzrovia, the City and Covent Garden. Whether you’re in the mood to dine in or grab a slice to go, this pizzeria has you covered, with options ranging from a single slice to a whopping 20-inch pizza. Why not indulge and split your pizza 50/50 with two different flavours? It’s the perfect way to share (or keep all the best toppings to yourself!).
And, while you’re at it, don’t miss the chance to try its iconic sauces, which are perfect for dunking those crusts. Spice aficionados will love the zesty jalapeño salsa, while those with a taste for luxury can savour the rich truffle soy glaze or creamy truffle crème fraîche.
Margherita price: £26
Address: 13 Neal’s Yard, Covent Garden, London, WC2H 9DP
Website: homeslicepizza.co.uk
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