Greyhound cocktail
Mix a vibrant cocktail with pink grapefruit juice and gin or vodka. Much like a screwdriver, this is a simple classic with a fruity twist
Vodka punch
- Preparation and cooking time
- Prep:
- Easy
- Serves 8-10
Skip to ingredients
- 300ml vodka
- 200ml triple sec
- 100ml lime juice
- 50g caster sugar
- 250ml pineapple juice
- 250ml tropical juice
- ice
- 125ml sparkling water
- few mint sprigs
- 1 peeled and sliced kiwi
- 1 orangesliced
- handful raspberriesor mixed berries
Nutrition: Per serving
- kcal185
- fat0.1g
- saturates0g
- carbs17g
- sugars16g
- fibre0.4g
- protein0.4g
- salt0.1g
Method
step 1
Pour the vodka and triple sec into a large punch bowl. Mix the lime juice and sugar together in a glass or jug until the sugar has dissolved, then add that to the bowl.
step 2
Pour in the fruit juices, then add lots of ice and stir. Pour in the sparkling water, mint, sliced fruit mint and berries.
