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Nutrition: Per serving

  • kcal176
  • fat0.1g
  • saturates0g
  • carbs9g
  • sugars9g
  • fibre1g
  • protein0.4g
  • salt0.02g

Method

  • step 1

    Chill a martini or cocktail glass. Pour the raspberry liqueur and vodka into a cocktail shaker and add a handful of ice and the raspberries.

  • step 2

    Shake until the outside of the shaker feels very cold. If using the coloured sugar, dip the rim of your chilled glass into cold water, then into the sugar.

  • step 3

    Fine-strain the cocktail into your prepared glass and top with the champagne.

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