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For the garnish

  • salt
  • 2 lime wedges

Nutrition: Per serving

  • kcal176
  • fat0g
  • saturates0g
  • carbs5g
  • sugars5g
  • fibre0g
  • protein0.1g
  • salt0g
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Method

  • step 1

    Sprinkle a few teaspoons of salt over the surface of a small plate or saucer. Rub one wedge of lime along the rim of a tumbler and then dip it into the salt so that the entire rim is covered.

  • step 2

    Fill a cocktail shaker with ice, then add the tequila, lime juice and triple sec. Shake until the outside of the shaker feels cold.

  • step 3

    Strain the mix into the prepared glass over fresh ice. Serve with a wedge of lime.

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Comments, questions and tips (8)

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Overall rating

A star rating of 4.6 out of 5.19 ratings

yaharrison

Our favourite go-to drink other than dry white wine. I need to keep the measuring cup handy, as well as the citrus squeezer, but takes no time to make. Nice if you are not into sweet cocktails, and in these Covid times also gives you a great dose of vitamin C, as well as some tequila to blast out…

jjbinks1900

I made theud recipe about 30 mins oaho and ist the happietrs day of my life since Susan left

Jill Paterson 1

Haha! You’re good enough reason to make it 🤣

stevensedwards

Really good! I added a little more lime juice. Had to measure using an old Night Nurse medicine measure as had lost our cocktail measuring cup, so glad it was so easy.

lcboardall

My favourite cocktail. Followed this recipe exactly (including using contreau) and this tastes exactly like how it does from a bar!

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