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Nutrition: Per serving

  • kcal105
  • fat0.1g
    low
  • saturates0g
  • carbs26g
  • sugars23g
  • fibre0.1g
  • protein0.5g
  • salt0.9g
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Method

  • step 1

    Put everything except the cornflour into a small saucepan and cook over a medium heat, while whisking, until just simmering.

  • step 2

    Add the cornflour to a small bowl, add 1 tbsp water and mix together. Pour into the saucepan and whisk together until thickened and saucy.

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Comments, questions and tips (21)

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Overall rating

A star rating of 4.7 out of 5.33 ratings

kimproxb1qmusPhJ

Use way less sugar. It was more like sweet and sour syrup, rather than sauce.

lorrnoone6137274

tip

Add some chunks of pineapple for that extra flavour

traceypalmer6268792

question

As soon as I added the cornflour it went lumpy. What can I do to prevent this happening.

Susieh17

Don’t turn up the heat too quickly before you add cornflour mixture and keep whisking.

billyboy499432Bx4ZIN

question

Can you freeze in portions

callumcrisp4349370

Yes perfectly safe

kittpamela4L5VgUS8

Easy to make but too sweet for my taste - added more wine vinegar to my version

anna.dalianiins69738

Use less sugar

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