Mexican lime chicken
A recipe full of zingy flavours
Sweet potato & chipotle mash
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 4
Skip to ingredients
- 4 large sweet potatoesabout 1kg/2lb 4oz
- 1 tbsp chipotle paste
- 125ml soured cream
- 25g butter
Nutrition: per serving
- kcal330
- fat12g
- saturates7g
- carbs51g
- sugars15g
- fibre8g
- protein4g
- salt0.5glow
Method
step 1
Heat oven to 200C/180C fan/gas 6. Put the potatoes in the oven and roast for 50 mins until tender when pierced with a knife. Peel off the skins, put the flesh in a bowl and mash until smooth.
step 2
Add the chipotle paste, soured cream and butter, and mix well. Season to taste.
