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Showing items 1 to 3 of 3

  • 1 x 400g punnet strawberries
  • meringue
    nests, broken
  • pink ice cream

Nutrition: per serving

  • kcal0
  • fat0g
  • saturates0g
  • carbs0g
  • sugars0g
  • fibre0g
  • protein0g
  • salt0g
    low
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Method

  • step 1

    Roughly mash half of the strawberries and then slice the rest. Divide between 4 small bowls. Top with a couple of broken meringue nests and scoops of pink ice cream.

Recipe from Good Food magazine, August 2004

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Comments, questions and tips (4)

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Overall rating

A star rating of 4.7 out of 5.6 ratings

lredhead

A star rating of 4 out of 5.

I had to have thirds this was so scrummy!

lesleyb83

I like to do this using strawberries and raspberries and using cream instead of ice cream. its always a fav with my family and friends.

bowerman avatar

bowerman

A star rating of 5 out of 5.

Delicious but so simple! I had to make another round of them for my guests. No thirds though, as I ran out of ice cream.

cowanv

A star rating of 5 out of 5.

I love to make meringues,, so this is easy and 100% easy. Great even if you dont have pink ice cream.

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