Ultimate roast potatoes
Make sure your roasties are perfect for Sunday lunch or even Christmas dinner – this foolproof recipe guarantees a crisp crunch that gives way to a fluffy middle
Sticky sesame-glazed carrots
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 4
Skip to ingredients
- 800g carrotscut into long wedges
- 1 tbsp olive oil
- 1 tbsp clear honey
- ½ tbsp sesame seeds
Nutrition: per serving
- kcal114
- fat4g
- saturates1g
- carbs19g
- sugars18g
- fibre5g
- protein2g
- salt0.13glow
Method
step 1
Heat oven to 200C/180C fan/gas 6. Toss the carrots in a baking tray with the oil. Roast for 40 mins, stirring in the honey halfway through cooking, and sprinkling over the seeds for the final 10 mins.
