Name: Smoked mackerel, courgette & butter bean salad
Prep time: 15 min
Total time: 15 min
Yield: 2
Ingredients: 1 red chilli , finely chopped (deseeded if you don’t like it very hot); 1 lemon , zested and juiced; 2 smoked mackerel fillets, skin removed and broken into large flakes; 1 large courgette , cut into ribbons using a vegetable peeler; 400g can butter beans , drained and rinsed; 3 tbsp extra virgin olive oil , plus extra for drizzling; 1 small pack parsley , roughly chopped; 50g feta , broken into large pieces