Name: Sherry negroni
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 25ml sherry blend (1 part fino sherry, 2 parts orloroso sherry and 2 parts sherry, we used Pedro Ximénez); 25ml Campari; 25ml sweet vermouth; ice; small piece of orange zest

Sherry negroni served in a tumbler glass

25ml sherry
blend (1 part fino sherry, 2 parts orloroso sherry and 2 parts sherry, we used Pedro Ximénez)
25ml Campari
25ml sweet vermouth
ice

For the garnish

small piece of orange
zest

Method

step 1
Fill a mixing glass or jug with ice, then pour in the sherry blend, Campari and vermouth, and stir well.
step 2
Fill a rocks glass or tumbler with fresh ice, then strain the cocktail into your prepared glass. Garnish with a piece of orange zest. For an extra flourish, cut the zest into a circle with a small cookie cutter or scissors before adding to the drink.