Ad

Showing items 1 to 3 of 6

Showing items 1 to 3 of 3

Pods & sods with watercress
Springtime peas & greens
A star rating of 4.6 out of 5.9 ratings

Soya beans, asparagus, broad beans and peas tossed in a vinaigrette make a delicious springtime accompaniment to roast lamb

Rosemary roast lamb chops & potatoes
Rosemary roast lamb chops
A star rating of 4.6 out of 5.103 ratings

This one-pan lamb chops supper only requires some quick assembling - pack in the Mediterranean flavours then let the oven do the work

Roast potatoes scattered with salt in a baking tin
Ultimate roast potatoes
A star rating of 4.8 out of 5.365 ratings

Make sure your roasties are perfect for Sunday lunch or even Christmas dinner – this foolproof recipe guarantees a crisp crunch that gives way to a fluffy middle

Nutrition: per serving

  • kcal70
  • fat5g
    low
  • saturates1g
  • carbs2g
  • sugars2g
    low
  • fibre2g
  • protein3g
  • salt0.2g
    low
Ad

Method

  • step 1

    Heat the oven to 200C/180C fan/gas 6. Snap any woody tips off the asparagus where they naturally break apart. Put on a roasting tray, drizzle with oil and season with salt and pepper. Roast for 12 mins until they are tender.

Ad

Comments, questions and tips (3)

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

A star rating of 4.3 out of 5.7 ratings

naveen.jay44492

question

How long on air fryer? And settings?

goodfoodteam avatar
goodfoodteam

Hi, thanks for your question. We haven't tested this in the air fryer but would estimate around 7-8 mins on 180 or 200C. We hope this helps, BBC Good Food Team.

i.c.robinson17

tip

I added garlic and chilli, big hit!

Messymonkey

12 minutes was too long - they were totally limp. I'll try 8 next time.

lollymg

The timing very much depends on the size of the asapragus spears. Thick ones do take well over 10 minutes.

Ad
Ad

Related guides

Ad

You may also like

Related recipe collections