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Ingredients

Method

  • STEP 1

    Carefully peel the layers from the onion halves and cut the big outer layers into small pieces. Smear with the peanut butter and grate over some lime zest then dust with a little chilli powder. Squeeze over lime juice and eat with your fingers.

Recipe from Good Food magazine, June 2017

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A star rating of 3 out of 5.4 ratings
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