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Showing items 1 to 3 of 6

Showing items 1 to 3 of 3

Irish apple tart
Irish apple tart
A star rating of 3.9 out of 5.14 ratings

This recipe is based on the apple pie that chef Richard Corrigan's mother used to make every St Patrick's Day

Boozy caramel mini shakes
Boozy caramel mini shakes
A star rating of 4 out of 5.1 rating

Dulce de leche and Irish cream liqueur in a mini milkshake shot, perfect for parties!

Halloumi fries
Halloumi fries
A star rating of 4.9 out of 5.21 ratings

Crisp and slightly salty shallow-fried halloumi fries make perfect party food. Great with a sprinkling of za'atar and a spicy yogurt for dipping

  • 50ml poitín
  • 25ml lemon juice
  • 20ml honey water
    see tip below

Nutrition: per serving

  • kcal173
  • fat0g
  • saturates0g
  • carbs10g
  • sugars10g
  • fibre0g
  • protein0.1g
  • salt0.01g
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Method

  • step 1

    Shake all the ingredients together and double strain into a sours or cocktail glass.

To make honey water, mix one part water and two parts honey until combined. 
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