Bakewell shots
If you're a fan of the tart, what could be better than a bakewell cocktail? Vodka, amaretto, apple juice, egg white and cherry combine for the ultimate tipple
Chocolate vodka shots
- Preparation and cooking time
- Prep:
- Easy
- Serves 6
Skip to ingredients
- 1 tsp chocolate hazelnut spread(optional)
- 75ml hazelnut liqueur(we used Frangelico)
- 75ml chocolate cream liqueur(we used Bailey’s Chocolat Luxe)
- 150ml vodka
- ice
- 2 packs of Kinder Bueno
Nutrition: Per serving
- kcal219
- fat7g
- saturates3g
- carbs13g
- sugars12g
- fibre0g
- protein2g
- salt0.07g
Method
step 1
Warm the chocolate spread for 10 secs in the microwave to loosen it. Use a clean paintbrush to brush a line of chocolate spread on the inside of six shot glasses.
step 2
Pour the hazelnut liqueur, chocolate liqueur and vodka into a cocktail shaker and fill up with ice. Shake well until the outside of the glass feels cold. Strain into your prepared glasses and garnish with a couple of wedges of Kinder Bueno.
