
Honeydew melon, cucumber & lime juice
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 1
This zingy bright green drink is full of fresh ingredients to make you feel refreshed and energised
- Gluten-free
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A quick low-fat pud that's easy to make and easy to adapt
- ¼ large honeydew melon
- ½ cucumbercut into large pieces
- 1 limezest and pith removed
Nutrition: per serving
- kcal167
- fat1glow
- saturates0g
- carbs33g
- sugars29g
- fibre6g
- protein4g
- salt0.3g
Method
step 1
Take the melon, remove the seeds, then cut the flesh away from the outer skin and chop into chunks. Put the melon, cucumber and lime through your juicer following the manufacturer’s instructions. Pour into a tall glass and serve.
Recipe from Good Food magazine, January 2015
Comments, questions and tips (2)
Overall rating
charlesn
I used a whole melon (because it was a 'bit' old...), 2 limes and a cucumber to test my new juicer. I gulped the result down in one go as it is very refreshing and tasty.
Hoolahoop
would you be able to do it with lemon?

goodfoodteam
Thanks for your question. This isn't something we've tested and it will change the flavour. If you are using lemon - we'd suggest only using half as you get much more juice than you would from a lime.