Honey nut ricotta with strawberries
- Preparation and cooking time
- Prep:
- Easy
- Serves 4
Skip to ingredients
- 200g pot ricotta
- 2 tbsp clear honeyto taste
- handful of toasted almonds
- 400g strawberrieshalved
- kcal159
- fat9g
- saturates4g
- carbs13g
- sugars13g
- fibre2g
- protein7g
- salt0.15glow
Method
step 1
Tip the ricotta out onto a large serving plate and drizzle with honey. Sprinkle the almonds over and spread strawberries around the plate, for people to help themselves.