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  • ice
  • 50ml vodka
  • 1 large or 2 small oranges
    juiced (see tip, below)
  • ½ lemon
    juiced
  • 15ml Galliano

For the garnish

Nutrition: Per serving

  • kcal184
  • fat0g
  • saturates0g
  • carbs8g
  • sugars8g
  • fibre0g
  • protein0.5g
  • salt0.01g

Method

  • step 1

    Fill a cocktail shaker with ice and add the vodka, orange and lemon juice. Shake together until the outside of the shaker feels cold.

  • step 2

    Add a few ice cubes to a tall collins glass, then carefully double-strain the cocktail into it. Add more ice to fill the glass, if needed, then slowly pour the Galliano over the top. Thread the cherry and orange slice onto a cocktail stick, then place across the rim of the glass.

Recipe tip

I use freshly squeezed orange juice for the best flavour, but you can still make this with juice from a bottle or carton. By using a combination of orange and lemon juice, you get a balance of sweetness with a sharper tang.

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